Picanha Steak | A5 Miyazakigyu Japanese Wagyu manhattan sear with a little vegetable

sear with a little vegetable oil over high heat and then cook slowly at reduced heat

The center-cut is suitable for portion-controlled steaks

The meat will fall off the bone

it will remain fresh for several months

Picanha Steak | A5 Miyazakigyu Japanese Wagyu manhattan sear with a little vegetable. Learn about how we label beef and wagyu grading standards. Indulge in the unparalleled luxury and taste of the Picanha Steak A5 Miyazaki Japanese Wagyu from Meat N' Bone. Sourced from the renowned Miyazaki region in Japan, this top tier Picanha Steak is a gourmet delight, known for its superior marbling, tender texture, and savory flavor that tantalizingly melts in your mouth with every bite. Our A5 Miyazaki Japanese Wagyu Picanha Steak is a premium