Filet Mignon | 100% Grass Fed & Grass Finished Great for Sushi You also get to play

You also get to play around with knives and feel like a butcher

No higher grade exists

it's been flash-frozen at -40 degrees Celsius in under an hour to eliminate deterioration of the cells in the meat

All orders are shipped in well-insulated packaging with dry ice to ensure your prawns arrive frozen and ready for your freezer

Filet Mignon | 100% Grass Fed & Grass Finished Great for Sushi You also get to playThe filet mignon is the most lean, tender part of the animal. There also isnt that much of it per steer which is why it's so expensive and coveted. The average steer or heifer provides no more than 500 grams of filet mignon. These filets are cut end to end (NOT center cut). Wrap them in our awesome smoked BACON and enjoy them even more. Best for: Grilling, Braised, Pan Seared Best Cooked: Medium Rare, Medium We suggest to cook it quickly over high