Quinta do Vale Meão Vintage Port 2018 Size::6 Bottle Case The resulting wine has a

The resulting wine has a racy personality with floral and lime zest aromas leading to a mineral-inflected

Grapes are hand harvested and pressed as whole berries

with very fine structure

A medium-bodied wine with fine blackberry and raspberry fruit

Quinta do Vale Meão Vintage Port 2018 Size::6 Bottle Case The resulting wine has aThe grapes pass through a quality control before being crushed, in order to avoid mainly raisins, and in some varieties possible Botrytis problems. After being crushed, the grapes are cooled down and periodically trodden by foot in granite "lagares" until the sugar contents of the must reaches the required level. This process lasts in average for three days. The must is then racked to the storage vats and wine brandy is added to stop fermentation.