Sucklebusters: Lemon Pepper Garlic Red Clay You haven't had Mexican until
Description
You haven't had Mexican until you've had molé
chops - even chicken - before grilling or smoking
sweet seafood blend
organic ginger to create this spicy and addictive syrup
Sucklebusters: Lemon Pepper Garlic Red Clay You haven't had Mexican untilThis seasoning is made for grilling seafood. It contains large flakes of sea salt, black pepper and garlic plus a natural lemon flavor. Sea salt, lemon oil and real lemon powder provide the salty tart flavor that works well on any type of seafood, especially grilled fish. Shake it on and grill it up, there is an easy to use recipe on the label. Inspired by our many trips to Treasure Cay, Abaco in the Bahamas, which is known as one of the most
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