Janin Moulin-a-Vent Les Vignes du Tremblay 2015 gevrey-chambertin Dark spices on the finish
Description
Dark spices on the finish with some anise
There's real restraint
Disgorged January 2019
Spicy black lozenge fruit with a lift of shiso
Janin Moulin-a-Vent Les Vignes du Tremblay 2015 gevrey-chambertin Dark spices on the finishThe vines cover a myriad of soil types and aspects but we can generalise and say that, for the most part, the vines here are rooted in the Ros tinted granitic sands of the region. The old vine concentration les Greneriers weighs in with fruit from its 100+ year old vines is immediately apparent. Cracking. Decant it if serving now or hold it back for a few years. It will easily improve for 15+ years.
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