Japanese Tempura Frying Pot with Temperature Probe & Drip Rack Size:24cm emulsifier: soy lecithin
Description
emulsifier: soy lecithin
appearing as a white ‘bloom’
short 9cm blade
the glasses taper inwards at the top which gives them a slender
Japanese Tempura Frying Pot with Temperature Probe & Drip Rack Size:24cm emulsifier: soy lecithinUse this Japanese tempura pot to fry tempura prawns or chicken katsu. Its ideal for French fries and salt and pepper squid. The steel pot has a lid to prevent oil splatters and two handles for safe handling. Inside the lid is a drip rack to drain your fried food. It allows the oil to drain back into the pot, keeping your food crisp. The pot comes with a temperature probe to take the guesswork out of frying. It will tell you when your oil has reached
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