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the Pinot ferments as whole bunches in large Grenier tronconique
the grapes are de-stemmed
2021 was a cooler year
are brought to the cellar
Ravensworth Estate Shiraz Viognier 2023 chateau-grillet the Pinot ferments as wholeFew winemakers know Shiraz Viognier like Bryan Martin. He spent years at Clonakilla helping shape Australias most famous example of the style, and for nearly two decades hes been honing his own version under the Ravensworth label. Today, his estate grown Shiraz Viognier is one of Canberras most talked about wines. The 2023 vintage shows why. Its cool climate Shiraz at its most captivating: floral, spicy and red fruited, lifted by just a whisper of
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US$ 174.95
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US$ 105.00