G.D. Vajra Barbera d'Alba 2022 assyrtiko with a bit of Ugni
Description
with a bit of Ugni Blanc in between
There’s a sharper quality to the aromas of blackcurrant
They purchased Chateau Pajzos and set to work making quality wine there for the first time in generations
It’s a thick skinned variety that’s used to the relative cold of this part of Piedmont
G.D. Vajra Barbera d'Alba 2022 assyrtiko with a bit of Ugni
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