Lotus Gluten Flour 500g, A Good Source Of Protein Best Seller Unlike other pepitas these seeds

Unlike other pepitas these seeds have no husk

Biodegradable

Simply moisten crystal with water and apply to skin

Recommended today by doctors and pharmacists worldwide

Lotus Gluten Flour 500g, A Good Source Of Protein Best Seller Unlike other pepitas these seedsLotus Gluten Flour is a premium form of vital wheat protein made from wheat, but with around five times the gluten strength of normal flour. High in protein, it is used to bake lighter breads and increase elasticity in baking. Features Sourced internationally (China) and packed in Australia. Packaged in a re sealable oxygen barrier bag to preserve freshness. Benefits Lotus Gluten Flour is high in protein, non GMO and suitable for vegetarians. Lotus