Ravensworth Estate Riesling 2023 20offbastilledaycollection Impressive Riesling from a Tassie

Impressive Riesling from a Tassie Riesling specialist

Incidentally

the juice spent six months on skins and then French oak - a process that's often too heavy handed for a white wine

Widely celebrated as one of the finest vintages in a generation

Ravensworth Estate Riesling 2023 20offbastilledaycollection Impressive Riesling from a TassieA lot goes into making this dry, textural style of riesling. Mostly time. Time to develop flavour and texture. Time to allow the wine to settle under gravity rather than filtration. A full flavoured style, lots of lemon, apples, spice with background almond and florals. Zingy acidity, yet has breadth through the palate. Fermented in ceramic, matured for two years in foudre.