Mount Avoca 'Moates Lane' Chardonnay Size::1 Bottle tastes drier than its 80

tastes drier than its 80 grams of residual would suggest

Chateau Ducru Beaucaillou offers its best drinking and should reach peak maturity between 18 and 50 years of age after the vintage

This makes a perfect opportunity to make a zippy

Dry Sercial's vegetality is largely subsumed by fine old wood perfume

Mount Avoca 'Moates Lane' Chardonnay Size::1 Bottle tastes drier than its 80The grapes were machine harvested, crushed, destemmed and pressed into. Fermentation took place over 12 days with selected yeast to enhance both full flavour development and some complexity. The wine was kept on lees contact for a further 2 months before being racked and stabilized (protein and tartrate), carefully blended and prepared for bottling.