Nicolas Alziari Special Edition Fruity & Soft Cuvee Prestige Olive Oil, 250ml Alexina top pick Michele is a ‘pioneer of

Michele is a ‘pioneer of contemporary pizza making’ and his win is a testament to how he pushes the boundaries of pizza-making innovation: ‘It’s not just about crafting the perfect dough or finding the finest ingredients

About Muzzi

Try drizzling it over a cheesecake or using dulce de leche to fill artisan chocolates

The casing is washable and includes 'Biomaster' additive that reduces bacterial growth

Nicolas Alziari Special Edition Fruity & Soft Cuvee Prestige Olive Oil, 250ml Alexina top pick Michele is a ‘pioneer ofNicolas Alziari Cuve Prestige olive oil has a mellow, fruity flavour. The recipe has been a closely guarded secret for more than a century. You will find this extra virgin olive oil in homes and restaurant kitchens across southern France. Use this soft and fruity olive oil in dressings and marinades. Its a wonderful finishing oil for white fish, poultry and vegetable dishes. You can drizzle it over soups, pasta dishes and bean salads. The oil has a