Cordero Di Montezemolo Dolcetto D'Alba DOC 2020 nathalie-oudin These elements make way for

These elements make way for a fresh finale

Amontillado and Pedro Ximenez

gives way to a pleasant and soft palate

soft texture with notes of honey

Cordero Di Montezemolo Dolcetto D'Alba DOC 2020 nathalie-oudin These elements make way forThe wine of Piedmontese hospitality. Along with Barolo, Dolcetto dAlba is our oldest and most representative production. A real progenitor in our cellars which still claims its rightful place within our production range. In spite of its name, which would suggest that it is sweet, this product embodies the true spirit of traditional and modern drinking at mealtimes in Piedmont. A dry, almost bitter wine, very vinous and medium bodied. It was and still