Scottish Baking (book) books with an authentic Damascus steel-type
Description
with an authentic Damascus steel-type blade and polished wooden handle
The black wood as well as plastic is bright
Polished pewter earrings in a version of the Trinity or Triskele Celtic knot
Chain: 18\" Plated Chain
Scottish Baking (book) books with an authentic Damascus steel-typeBy Sue Lawrence, whom Time Out has called "arguably the greatest living Scottish cookery writer". First published in 2014, this collection of 70 easy to follow recipes covers both traditional (think bannocks, buns shortbreads, scones) and contemporary (Sticky Toffee Apple Cake, Coconut Cherry Chocolate Traybake and more) Scottish baking.
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