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Green Fig and Lionfish Format:Hardcover Now you can have atA Gourmet Foodie Gift from a James Beard Award Celebrity Chef Chef Allen Susser raises awareness of the real threat posed by lionfish and a yummy way to help eliminate it. Fortunately, the pesky invader is quite tasty Nina Compton, Saint Lucian culinary ambassador and native, chef owner of Compre Lapin in New Orleans USA Today's 2020 10 Best Readers' Choice travel awards Nominated USA Todays 10 Best awards in the Best Gift for Foodies category #1 New