Shinobu Distillery 'The Koshi-No Shinobu' Mizunara Oak Pure Malt Whisky Retailer:530 The company has produced a
Description
The company has produced a range of Spirits
but final filtering through sugar-maple charcoal (called the Lincoln County Process) is what some producers say differentiates them
where it gets a flavor boost through infusion
The traditional sour mash of corn and rye (there’s as much corn here as you would find in Bourbon) is fermented at colder temperatures but without refrigeration -- this way the Whiskey develops a softer flavor
Shinobu Distillery 'The Koshi-No Shinobu' Mizunara Oak Pure Malt Whisky Retailer:530 The company has produced a
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