Frantoia Barbera Extra Virgin Olive Oil, 16.9 oz | 500 ml Olives_1 LB Container Emulsifier: SOY lecithin
Description
Emulsifier: SOY lecithin
3 oz sizes of Classic Strong Mint
after-dinner treats
low sodium
Frantoia Barbera Extra Virgin Olive Oil, 16.9 oz | 500 ml Olives_1 LB Container Emulsifier: SOY lecithinFrantoia Barbera Extra Virgin Olive Oil Extra virgin olive oil "Frantoia" is produced from the olive trees planted in the western Central Hills of Sicily. Three varieties of olives: "Nocellara", "Cerasuola" and "Biancolilla" are used for this oil. Hand picked from the trees, they are sent daily to the olive press, where they are carefully crushed by traditional granite grinders. A cold centrifuge system is used for extraction guaranteeing maximum
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