Bordallo Pinheiro Cabbage Leaf Oval Platter Stainless Steel Pots & Pans Or experiment with the dry

Or experiment with the dry miso and use it as a rub for chicken or fish before grilling

Or even use for chocolate ganache to make square or rectangular truffles

blended in Provence from a mixture of European olive varieties – a recipe that’s been a secret since 1868

exotic pistachio flavours enhance seafood dishes – working beautifully with red mullet and prawns

Bordallo Pinheiro Cabbage Leaf Oval Platter Stainless Steel Pots & Pans Or experiment with the dryThe cabbage leaf oval platter makes an eye catching centrepiece. Pile it high with kebabs at a barbecue, or even spring rolls for a buffet. With its slightly raised edges, the oval platter also makes an attractive fruit bowl. The cabbage tableware trend is seeing something of a revival. In the 1960s a full cabbage tableware set was the mark of a high society household. Many pieces were highly collectible including Bordallo Pinheiros iconic cabbage