A. Bergère Rosé de Saignee 2018 cote de nuits villages the rooster at their farm
Description
the rooster at their farm at Stonewell in the Barossa has taken the name of the breeder
they carry out several 'plungings'
The other 60% tank fermented parcel was treated similarly
both of which adjoin the winery
A. Bergère Rosé de Saignee 2018 cote de nuits villages the rooster at their farmAppearance Lovely salmon hue with fine bubbles. Nose Notes of raspberry and strawberry red fruit. Palate Very fine and elegant aromatic palate. Food pairings Our Ros de Saigne Brut is perfect with a fillet of lamb, Peking duck or served as a dessert wine with panna cotta.
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