Paradigm Toppings Flavour:Sea Salt Caramel Sauce This paste adds a smokey

This paste adds a smokey complexity to lamb or vegetable marinades

as filling for layer cake or mini tartlets

soy free and blended with the freshest spices known to man

and sticks

Paradigm Toppings Flavour:Sea Salt Caramel Sauce This paste adds a smokeyOur curds are made in small batches with fresh Oregon eggs, Oregon cream, Oregon butter, cane sugar and real lemon and lime puree & the juice of real fruit (no artificial flavors or colors). Mildly sweet, smooth and creamy with a subtle citrus finish the perfect topper for warm, fresh out of the oven scones, slathered on toast, as filling for layer cake or mini tartlets. Its uses are limited only by the imagination.