Oxford Landing Sauvignon Blanc 2025 domaine-de-la-tour-du-bon A beautiful dessert wine made
Description
A beautiful dessert wine made from Petit Manseng
The Cabernet Sauvignon fruit is sourced from Hickinbotham’s 200 Block
Minimal fining agents are added to our wines
best-made Spanish sparkling wines on the market
Oxford Landing Sauvignon Blanc 2025 domaine-de-la-tour-du-bon A beautiful dessert wine madeTasting Notes: Pale straw in colour with a tinge of green. Fresh and zesty aromas of guava, passion fruit pith, pineapple and mango. The palate shows layers of fresh lemongrass and papaya flavours. Fine, crunchy acidity helps to focus the taste buds on the finish which is persistent and utterly delicious when paired with Sainte Maure de Touraine (an un pasteurised goats milk cheese, rolled in wood ash from France) or you could try it with mushroom and
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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