Montelobos Pechuga Mezcal Missouri Bacardi set out to create

Bacardi set out to create a masterpiece line of ultra-premium Rums

Mixing Leopold Bros’ Three Chamber Rye with George Dickel’s Column Still Rye produced and Three Chamber Distilled Rye

bringing smoky back

the bottler

Montelobos Pechuga Mezcal Missouri Bacardi set out to createThe most premium expression from Montelobos. Montelobos or should we say, Mountain of Wolves, was founded in 2011 by Ivn Saldaa. A molecular plant biologist AND distiller, Saldaa got in cahoots with 5th generation Mezcalero Don Abel Lopez to make Mezcal in the right way the traditional, artisanal way, of course. Producing Mezcal the same way it has been made for the last 500 years, they make sure not to rush anything. Plus, they care a ton about