Mi Campo Reposado Tequila Ready-to-Drink To qualify as "Bottled In

To qualify as "Bottled In Bond" a Spirit must be the product one distiller during one distilling season

And it really adds something special to classic Gin cocktails

All of these carefully selected casks of single malt were selected by master blender David Hallgarten and spent a minimum of 23 years in their original casks before being meticulously blended in vats for half a year

Tom Baker and Philip Moore took their love for both coffee and booze and joined the worlds in 2013

Mi Campo Reposado Tequila Ready-to-Drink To qualify as "Bottled InGolden Tequila matured with Californian wine. Mi Campo (My Field) is a quirky Jalisco based distillery that produces premium Tequila for Millennials, as Forbes put it. Now, if Millennials prefer Tequila thats high end, double distilled, aged in barrels that held Napa Valley wine, and is tasty AF, then yes, Mi Campos Tequila is definitely for Millennials. The Spirit is produced by the La Cofradia Distillery, which has been around since 1991 (which