Cantillon Staint Lamvinus 750ml (7.5%) Pastry with ageing in fibreglass tanks
Description
with ageing in fibreglass tanks on the lees for added texture
100% Cabernet Franc from Chinon
South Africa
Released for the 2025 Beaujolais Nouveau Day
Cantillon Staint Lamvinus 750ml (7.5%) Pastry with ageing in fibreglass tanksBlend of lambics aged on average 16 to 18 months and a blend of red grapes: Merlot, Grenache Noir, and Syrah. Lambic can be rightly considered the missing link between the worlds of wine and beer, and Saint Lamvinus takes this one step further by adding grapes normally intended for wine production. Intense, fruity beer that lingers on the palate and has a clear connection to its winemaking origins Bottled 3rd November 2025
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