Spinifex Old Vine Mataro 2012 pierre-amadieu Here the topsoil is a

Here the topsoil is a clayey-sandy silt over tuffeau limestone

appealing and

It’s charged with strawberry and vanilla pod aromas and this is conveyed onto the palate that makes you want to chill it immediately and serve poolside with a cheese board

with 5% Syrah and 10% Merlot

Spinifex Old Vine Mataro 2012 pierre-amadieu Here the topsoil is aNot to be confused with the Old Vine Moculta Single Vineyard releases from the same year, this wine was sourced from a selection of 90 year old Barossa Mataro rooted in the Lights Pass sub region between Angaston and Nuriootpa. Fermented naturally, the wine spent a total of three weeks on skins before 16 months in old French oak, and then a stretch in stainless steel to freshen the wine up.