Excellence 70% Cocoa Extra Fine Dark Chocolate - Lindt Himalayan While acidic white and red
Description
While acidic white and red wine vinegar are made by aging white and red wine
herbaceous taste with a hint of mild peppery notes
energy 661kJ / 158 kcal
Of which Saturated fat(g) 4
Excellence 70% Cocoa Extra Fine Dark Chocolate - Lindt Himalayan While acidic white and red
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