Domaine Plageoles Gaillac Contre Pied 2019 Size::6 Bottle Case the grapes are co-fermented in

the grapes are co-fermented in a whole bunch ferment and given semi-carbonic maceration in large cement tanks during 6 months and bottled the spring after the harvest

Apart from a brief thunderstorm on the 16th of September and the odd light shower at the end of the month

a pinch of white pepper and chamomile tea

a splash of tonic

Domaine Plageoles Gaillac Contre Pied 2019 Size::6 Bottle Case the grapes are co-fermented inRed. Organic. To be contre pied is to be diametrically opposed to something. In this case, this carbonic Duras is the opposite of the rustic, sleepy wines associated with this variety (and plenty of Gaillac rouge in general). This wine originates from a block of clay limestone soil in Cahuzac sur Vre. The winemaking takes in a short carbonic maceration followed by six months aging in concrete tank. Florent Plageoles told us that he felt that Duras