Loison Colomba with Peach and Hazelnut, 35.25 oz | 1000g Flavor_Pistacchio glucose syrup

glucose syrup

Pre-Sliced Salame Trio

The result of a careful selection of raw materials

Frantoi Cutrera Primo is a cold-pressed monovarietal olive oil made exclusively from Tonda Iblea olives

Loison Colomba with Peach and Hazelnut, 35.25 oz | 1000g Flavor_Pistacchio glucose syrupLoison Colomba with Peach and Hazelnut, 35. 25 oz 1000g Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with candied peach peel. The loaf is covered with icing and decorated with granulated sugar and Piemonte IGP hazelnuts. PEACH WITH HAZELNUTS Product of Italy Net weight: 35. 25 oz 1000g INGREDIENTS: WHEAT flour, Candied peach (16%) [Peach