Lasagne al forno ⚖️ 2/3 Protein: 5
Description
Protein: 5
Carbohydrates: 18
Peperoncini rot
béchamel sauce and feta cheesePortion size 460 g
Lasagne al forno ⚖️ 2/3 Protein: 5with meat from pasture raised beef and free range pork, tomato sugo, bchamel, basil and Grana Padano Serving size: 470g Nutritional values per 100g Energy: 728 kJ 174 kcal Fat: 6. 9 g Saturated fatty acids: 3. 2 g Carbohydrates: 10. 2 g Sugar: 3. 9 g Protein: 8. 8 g Ingredients WHOLE MILK, Bolognese sauce (production Remouillage (CELERY, SULPHUR DIOXIDE, SULPHITES), minced pasture raised beef, tomatoes, onions, carrots, CELERY STICKS, minced free
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