Impact of Processing on Food Safety formatIsbn:Softcover - 9781461372011 1929 (§§ 200-202
Description
1929 (§§ 200-202
a number of papers address how the conceptual system and/or aspects of language use may interact
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Impact of Processing on Food Safety formatIsbn:Softcover - 9781461372011 1929 (§§ 200-202The contents of this book are the proceedings of the ACS symposium, "Impact of Processing on Food Safety," which was held April 16 17, 1997, at the American Chemical Society National Meeting in San Francisco, CA. This symposium brought together re searchers from diverse backgrounds in academia, government, and industry. Twenty speakers discussed topics ranging from the regulatory aspects of food processing to the microbiological and chemical changes
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