Protein Fluorescence formatIsbn:Softcover - 9781475781946 Hau-Ruck-Verfahren

Hau-Ruck-Verfahren

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Protein Fluorescence formatIsbn:Softcover - 9781475781946 Hau-Ruck-VerfahrenThe intrinsic or natural fluorescence of proteins is perhaps the most complex area of biochemical fluorescence. Fortunately the fluorescent amino acids, phenylalanine, tyrosine and tryptophan are relatively rare in proteins. Tr tophan is the dominant intrinsic fluorophore and is present at about one mole % in protein. As a result most proteins contain several tryptophan residues and even more tyrosine residues. The emission of each residue is affected