5 LB | Espresso | Guatemala Grind Option:Whole Bean and touch were ignored

and touch were ignored

while durability and extreme heat retention were prioritized

Process: Natural

Process: Blend (Washed/Natural)

5 LB | Espresso | Guatemala Grind Option:Whole Bean and touch were ignoredEmerging from a challenge to prepare an incredible Guatemalan grown espresso, the Chica Bean team stepped up and excelled. Using the same exceptional beans that are used for the House Specialty, Evelin, their master roaster, discovered the magical toast that yields a divine espresso. Roast Date: Every Tuesday and Thursday from Guatemala! Notes: Caramelized Sugars, Black Cherry and Dark Chocolate Origin: Guatemala Region: San Antonio las Flores,