US$ 187.50
brewing sugars and an extended boil resulted in a big dumb beer that was aged for twelve months in first-fill American oak straight rye whisky barrels
A subtle smokehouse flavour emerges upon further investigation
Perfect for the beer curious and connoisseur alike
To retain the natural characteristic of this oak aged Indian Malt Whisky
Site Fermentation - Oud Bruin Ale 2021 375ml COL-Euro brewing sugars and an extended"This beer was made using a base malt of 50% Munich malt, along with a selection of wheat, oats and base schooner malts. The resulting beer was aged in 225L French oak barrels for two years on our house culture. Displaying earthiness and brown spice on the nose, the palate is balanced by malt sweetness and a tart, racy acidity." Site Fermentation Style Variety: Flanders Brown Region: Footscray, VIC ABV: 8. 7% Vol: 375ml
US$ 187.50
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