Nittoh Hojicha Au Lait 112g ほうじ茶オーレ Herbs & Spices Barrio Fiesta Bagoong Sauteed Shrimp
Description
Barrio Fiesta Bagoong Sauteed Shrimp Paste Spicy 500g
Tragacanth 100g 纯天然雪燕
Sakura Tea (or "Sakura-yu" in Japanese) is commonly served at ceremonial occasions
Prima Taste Rendang (Asian Dry Curry) 360g
Nittoh Hojicha Au Lait 112g ほうじ茶オーレ Herbs & Spices Barrio Fiesta Bagoong Sauteed ShrimpNittoh Hojicha Au Lait 112g Product of JAPAN DIRECTIONS Hot drink : Put contents of one sachet in a cup. Mix with 120ml hot water (80C) and stir well. Cold drink : Put contents of one sachet in a glass. Mix with a small amount of hot water (80C). Add cold water, stir well and top with ice cubes.
Exchange/Return Notes
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