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Enjoy with a roasted tomato-based pasta or beef brisket
Elegant and exciting with an infinite stream of fine bubbles that lingers with freshness and finesse
with a long-lingering after-taste
this blend is exceptionally flexible in food-and-wine matching
Leopard’s Leap Cap Classique Bubbly Brunch: 02 September 2023 Classic Collection Enjoy with a roasted tomato-basedJoin us on Saturday, 2 September for a beautiful Bubbly Breakfast in celebration of National Cap Classique Day! Chef Christiaan's bubbly paired menu showcases the brilliance of bubbly with breakfast. Toast the occasion with the delightful and delicate pink Leopards Leap Sparkling Chardonnay Pinot Noir, say cheers with the elegant Leopards Leap Sparkling Cuve Brut and of course, lets raise our glasses with the classic Culinaria MCC.
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