Buckwheat Flour, 500g (Rich source of fibre, Gluten-free, Versatile substitute for wheat and rice) best seller banners The sauce is hot &

The sauce is hot & tangy with just a hint of sweetness

Versatile: Great in smoothies

Oriental Style

Adds Depth & Sweetness: With its sweet and umami-rich profile

Buckwheat Flour, 500g (Rich source of fibre, Gluten-free, Versatile substitute for wheat and rice) best seller banners The sauce is hot &Buckwheat, locally known as Kuttu, is a versatile substitute for wheat and rice. It is characterized by its earthy flavour and can be used in savoury and sweet dishes alike, making it an essential gluten free staple in our kitchens. Since its a seed, it can also be consumed during fasting days when grains are not allowed. It is a rich source of fibre, helps stabilize metabolism, and its high copper content also increases iron absorption in our body.