Bourbon Barrel Foods: Hot & Spicy Kentuckyaki Caribeque but not the type that
Description
but not the type that ruins the flavor
Sprinkle with poultry
Season all meats
Bourbon Smoked Citrus Pepper is our Bourbon Smoked quarter cracked Malabar black pepper blended with orange peel
Bourbon Barrel Foods: Hot & Spicy Kentuckyaki Caribeque but not the type thatWe now have a Hot & Spicy version forone of our favorite products, Kentuckyaki! Flavored with fresh garlic and ginger, sweetened with pure cane Kentucky sorghum, we've added red pepper to give this sauce some heat! This all natural and preservative free sauce is delicious on all meat, poultry and seafood. Use as a finishing sauce on vegetables as well!
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